The Mexican open toast benedict is a delicious variation of the classic Eggs Benedict, incorporating Flavors and ingredients commonly found in Mexican cuisine. Here's a basic recipe for Mexican open toast benedict:
Our Ingredients:
1 slice of thick bread ( sourdough)
2 poached free-range eggs,
3 smashed avocado,
4 Pico de gallo, salsa,
5 Roasted almond flakes and House hollandaise sauce
- served with a superfood salad
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